An accomplished home chef, Linnyette is also a widely recognized culinary lifestyle expert whose unique take on cuisine landed her a spot as a finalist on The Rachael Ray Show’s “Great American Cookbook” competition. Additionally, she has served as a food contributor to Heart & Soul Magazine, emphasizing healthy recipes and cooking techniques. With a love for entertaining coupled with her “hostess with the mostest” persona, she has spawned a growing following on social media, where her delicious recipes, meal preparation tips and common-sense approach to cooking have garnered over 20 million views, likes and shares. As an event and wedding industry veteran with over 20 years of expertise, she has assisted clients around the globe.  Her infectious personality and passion for “the art of planning” is thoroughly documented in print for The New York Times, The Wall Street Journal, The Washington Post, Glamour, Essence, and CNN, and on television as one of the stars of Style Network’s “Whose Wedding Is It Anyway?” Linnyette has used this to expand her range as a writer, trainer, lecturer, and consultant. She has lent her expertise as a Board member and celebrity spokesperson for the National Association of Catering and Events (NACE).